gracecheung604 | write on time: Dinner @ Market

Saturday, February 28, 2009

Dinner @ Market

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Headed out for dinner tonight to celebrate the new job on Monday, as well as to mourn the death of my freedom from the workforce. The food was really good, prices were totally reasonable! The menu was quite focused on seafood, which was excellent in aiding in my diet. Had dinner at the new restaurant Market at the Shangri-La. It was awesome...started with Raw Oysters and followed up with a Steamed Shrimp Salad. My main course was the Arctic Char, which was served with truffled mashed potatoes, and a swirl of a heavenly truffle sauce. It was 'lick-your-plate' yummy! Had a nice white Cotes du Rhone to go along with the seafood slant of the meal.

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