A more substantial offering was the Mini Beef Wellingtons. These pastry wrapped beef bites was served with a red wine jus and a touch of grainy dijon mustard. Although they look tiny, these are quite filling. The last item I sampled was the Coconut Prawns. These had a light coconut coating and had a bit of sweet chili sauce drizzled on top. Deep fried to a golden crisp, the coconut flavour is quite mild. I am not usually a fan of coconut, but in this version, I quite enjoyed it!
- Dinner nightly, but closed on Tuesdays, Weekend Brunch
- Gorgeous views
- Heated outdoor patio